Gluten free diets are continually gaining attention and increasing in popularity. As a nutrition major and as someone who has had to follow a gluten free diet for years before it became popular, I am uniquely qualified to write on this topic. From what to eat to how to organize a gluten free kitchen to staying gluten free out and about, I can provide compelling and authoritative content for your readers in the voice and style you prefer. Approximately 200 words. Additional length may be purchased for additional fee. All content is 100 percent original. Native English speaker.