I will help your food establishment handle food safety protocols

Ensuring Compliance and Preventing Quality Issues, Backbone of Food Service and Manufacturing

My expertise lies in Food Safety and Sanitation, where I mastered the ins and outs of food manufacturing, delivering quality and consistency to you. I have a master's degree in Food Safety and Technology from Illinois Institute of Technology, and certification in HACCP, PCQI, and chromatography.

In this gig, I sell custom food safety plans (not templates) which are crucial for compliance for food manufacturers. I have experience in working for quality assurance team at Newly Weds Foods, and I am familiar with various products for FDA/USDA compliance and audits. I will also tailor the implementation of food safety plans to the your needs, making it easier to navigate the complex nature of regulatory hurdles.