I will price out menu items for your food service business

United States

I speak English
I am a trained chef with an Associates Degree in Culinary Arts from Central New Mexico Community College. I also have 5+ years of food service experience. My current services involve pricing menu item...
About this Gig

I will create a cost/price summary on your menu items to determine various ideal selling prices.


What you'll get:

  • 1 summary in PDF format


What each summary includes:

  • Cost per batch
  • Cost per serving
  • Suggested Selling Prices for 30%, 25%, and 20% Food Cost
  • Breakdown of current ingredient costs

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