I will optimize your kitchen operations and cut costs

United Kingdom

I speak English, French, Arabic

I will optimize your kitchen operations and cut costs

I'm a London-based Kitchen Manager and Hospitality Operations Consultant with over 14 years of experience running high-volume kitchens across restaurants and pubs. I've delivered a 300% revenue increa...
About this Gig

What I'll look at:

Food and labour costs vs revenue

Menu pricing and GP %

Staff meals and portion control

Fresh vs frozen balance

Plates returned and waste levels

Stock control and ordering

EHO compliance


Service type:

Financial planning

Performance metrics and KPIs

Business type:

Startups

Corporates

Industry:

Business services & consulting

Food & beverage

My Portfolio

Other Business Consulting Services I Offer

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