Food scientist (M.Sc. Food Quality & Safety, Germany) with industry experience in quality at Nestlé and dairy production management. I help food businesses stay compliant and communicate clearly: HACCP plans, EU and FSSAI label reviews, food product carbon footprints (LCA) and science-backed food content. Every deliverable is referenced to current regulations or peer-reviewed sources. My food science channel has 9,300+ followers, and my mock tests helped 10+ candidates become food safety officers. Message me before ordering to scope your project.... Read more