Results-driven Food Safety & Quality Professional with over 9 years of experience in FMCG, bakery processing, meat processing, and food ingredient manufacturing. Proven track record in implementing and maintaining FSSC 22000 and ISO 22000 certified systems, achieving zero major audit findings. Expert in supplier quality assurance, regulatory compliance, and risk management, with strong leadership experience managing cross-functional teams. Skilled in leveraging data analytics (Power BI) to improve decision-making, reduce customer complaints, and enhance operational efficiency.... Read more