I will create a recipe costing and menu pricing calculator for your restaurant or cafe

United Kingdom

I speak English

Financial Tools, Modelling and Data Automation

I build practical financial tools and deliver the analysis behind them: models, forecasts, budgeting workbooks, accounting-import files, reconciliations, dashboards and data-cleaning workflows. Using ...
About this Gig

Know exactly what every dish costs: I build you a recipe costing and menu pricing workbook that shows the cost per portion and food cost % for every dish on your menu.


I am FCCA and a cost analyst. I build practical recipe costing and menu pricing workbooks for restaurants, takeaways, caterers, bakers and food brands.


What you receive:

  • Ingredient price list with pack sizes and unit costs
  • Recipe cards with portion cost and food-cost %
  • Sell price calculated from your own target margin
  • Menu sheet with gross and contribution margin by item
  • Premium: menu engineering view and simple margin dashboard
  • Clean, editable Excel (Google Sheets on request)


What I need from you:

Menu or recipe list, ingredient supplier prices and pack sizes, portion sizes and current selling prices if any.


What this is not:

  • Workbook build only. Not tax, accounting or financial advice.
  • Not a substitute for your accountant.

Visualization tools:

Microsoft Excel

•

Power BI

•

Python

•

Tableau

Costing type:

Fixed costs

•

Variable costs

•

Indirect costs

Cost methodologies:

Marginal costing

•

Absorption costing

Industry:

Data analytics

•

E-Commerce

•

Food & beverage

Target country:

United Kingdom

•

United States

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