I will create restaurant sops and service systems
Restaurant Operations and Hospitality Consultant
About this Gig
I will create clear, practical restaurant SOPs and service systems tailored to your operation.
With 25+ years in F&B and hospitality operations, I understand that procedures must work during real servicenot just look good on paper. I create easy-to-follow documents that support consistent standards, smoother shifts, stronger staff performance and a better guest experience.
This Gig can include front-of-house service procedures, opening and closing checklists, kitchen and service coordination, staff responsibilities, hygiene routines or daily operational checklists.
You will receive customised, editable documents based on your restaurant, café, bar, catering business or hospitality concept. Please share any existing procedures, notes, service standards or specific operational challenges.
FAQ
Do you create customised SOPs?
Yes. Every SOP, checklist or service system is tailored to your business concept, service style, team structure and operational needs.
What information do you need to get started?
Your restaurant or business type The SOP or process you need help with Your service style and team roles Any existing notes, procedures or checklists The main operational issues you want to improve
What can an SOP cover?
Examples include opening and closing procedures, front-of-house service, staff responsibilities, guest complaints, kitchen-to-service coordination, hygiene routines and daily checklists.
Will I receive an editable document?
Yes. Your completed SOP or checklist will be delivered in an editable document format so you can update it as your operation develops.
Can you create a full restaurant operations manual?
Yes. Choose the Premium package for a broader operations toolkit, or message me before ordering if you need a larger, tailored scope.

